When you think of Philadelphia, one food instantly comes to mind: the cheesesteak. It’s more than just a sandwich—it’s a cultural emblem, a point of pride, and a flavor-packed bite of history. At Fresh Works Holme, we are proud to serve one of the best cheesesteaks in the city, but our menu extends far beyond that legendary dish.
Over the years, certain items have emerged as undisputed favorites among our guests. These are the meals people crave, the ones that keep them coming back week after week. In this blog, we’ll walk you through these signature favorites, share what makes them stand out, and give you insider tips on how to order like a true Philadelphian.
Philadelphia’s Sandwich Culture Runs Deep
The story of the cheesesteak is woven into the fabric of Philadelphia. Back in the 1930s, Pat Olivieri, a hot dog vendor, decided to grill up some steak and onions for his own lunch. A passing cab driver caught a whiff, asked for the same, and history was made. That one lunch sparked a citywide obsession that has endured for nearly a century.
If you want to dive deeper into the history, National Geographic Traveller offers an excellent piece on “The story behind the Philly cheesesteak.” It traces how a humble lunch transformed into one of the most beloved sandwiches in America.
And it’s not just a Philly thing—nationally, the cheesesteak is celebrated as a culinary icon. Food & Wine includes it among “America’s most iconic regional beef sandwiches,” a list that honors dishes with deep roots and loyal followings.
At Fresh Works Holme, we honor that tradition by using the freshest ingredients, time-tested techniques, and the same Philly pride that has defined the cheesesteak for generations.
Customer Favorites That Keep Folks Coming Back
While our Our Menu is full of tempting choices, a handful of items stand out for their consistent popularity and rave reviews.
Classic Cheesesteak
Our take on the Philly classic uses thinly sliced ribeye steak cooked to perfection, your choice of Cheez Whiz, provolone, or American cheese, and the option of “wit” or “witout” onions. The bread—fresh, soft, and perfectly chewy—completes the experience. Many regulars like to add extras like mushrooms, peppers, or jalapeños for a personalized twist.
Italian Hoagie
A true neighborhood staple. This sandwich layers salami, capicola, ham, and provolone cheese with fresh lettuce, tomato, and onion, finished with our special oil-vinegar blend. The combination of textures and flavors is timeless, which is why customers keep coming back for it.
Buffalo Chicken Cheesesteak
Spicy, tangy, and satisfying. This variation swaps steak for grilled chicken, tosses it in buffalo sauce, and tops it with melted American cheese. Blue cheese or ranch dressing is optional, but both work beautifully to balance the heat.
Turkey Club
For those craving something a bit lighter without sacrificing flavor, the turkey club delivers. Roasted turkey breast, crisp bacon, lettuce, tomato, and mayo are layered between fresh bread for a perfectly balanced bite.
The Works Wrap
All the flavor of a hoagie, packed neatly into a wrap for easy eating. It’s the go-to for anyone who wants a meal that’s portable without compromising on taste.
Pairings That Turn Good Into Great
Great sandwiches become unforgettable meals when paired with the right sides:
- Cheesesteak + Fries — A classic for a reason. The crispy, golden fries soak up every bit of flavor.
- Italian Hoagie + Chips — A light, crunchy pairing that lets the hoagie shine.
- Buffalo Chicken Cheesesteak + Celery & Ranch — A cooling counterpoint to the spicy kick.
- Turkey Club + Sweet Potato Fries — Sweet and savory in perfect harmony.
We’ve also seen creative pairings from customers—like dipping sweet potato fries into blue cheese dressing alongside a buffalo chicken cheesesteak. The possibilities are endless.
Ordering Like a Local
In Philadelphia, ordering a cheesesteak is an art form. Locals know to start with the cheese choice—“whiz,” “provolone,” or “American”—and then specify “wit” or “witout” onions. Everything else is about customization. Want double meat? Extra cheese? A seeded roll? Go for it.
We encourage customers to personalize their orders. Your ideal Fresh Works Holme sandwich is the one made exactly the way you like it.
Feeding a Crowd Made Easy
Whether you’re planning a family gathering, office lunch, or game day party, Fresh Works Holme makes feeding a group simple. Our Order Online portal offers:
- Hoagie Trays — A variety of hoagies, cut into shareable portions.
- Wrap Platters — Easy to grab and eat, perfect for casual events.
- Cheesesteak Boxes — Individually portioned for convenience and freshness.
Many customers mix and match trays for variety, combining classic cheesesteaks with turkey clubs, buffalo chicken wraps, and vegetarian options.
Why These Dishes Endure
The popularity of our signature dishes comes down to three things:
- Consistency — Every order meets the same high standard.
- Freshness — Ingredients are prepped daily, bread is delivered fresh, and nothing sits around.
- Customization — We make it your way, every time.
Customer feedback reinforces this. One regular told us, “The Italian Hoagie tastes just as great every single time.” Another shared, “Buffalo chicken cheesesteak is my Friday tradition.”
Ready to Try Something New?
Even the most loyal customers occasionally branch out. Here’s how to experiment without risking disappointment:
- Order half-portions to try something new alongside your favorite.
- Split two different items with a friend.
- Ask our staff for recommendations—they know which specials are generating buzz.
Seasonal Specials That Became Permanent
Some of our biggest hits began as limited-time offerings. The Buffalo Chicken Cheesesteak, for instance, was originally a seasonal special. Its popularity was so overwhelming that it earned a permanent spot on the menu.
Our Promise to You
At Fresh Works Holme, we don’t just serve food—we serve experiences. Every meal is prepared with care, delivered with a smile, and designed to satisfy. Whether it’s your first visit or your hundredth, you can expect the same level of quality and hospitality.
Final Bite
Our signature dishes are more than just popular items—they’re part of the Fresh Works Holme identity. They embody the flavors, traditions, and creativity that define Philadelphia’s food scene.
If you haven’t already, take a few minutes to explore Our Menu and see what catches your eye. Ready to order? Head over to Order Online and make your next meal one to remember.